Olive Oil Cake
US$6.00
At Bread & Salt, you find a celebration of Italian breadmaking craftsmanship right in Jersey City. The menu is a delightful array of baked goods, sandwiches, and pizzas, all made with top-tier ingredients. Savor their signature focaccia topped with olive oil and sea salt, or indulge in Sicilian-style pizza with crispy crusts and fresh toppings like prosciutto and mozzarella. Their house-made bomboloni—Italian donuts—are a must-try, flaky on the outside with soft, sweet interiors. Breakfast features pastries like olive oil cake, perfect with a cup of their quality coffee or your own brew thanks to their BYO drinks policy.
Perfectly paced for quick visits, Bread & Salt will satisfy your craving for authentic Italian flavors whether you dine-in or take away. Street parking is plentiful and free, making your visit hassle-free. Each dish promises freshness, rich flavor, and a touch of Italy, right in Jersey City.





Inside Bread & Salt, warm tones and rustic charm create a welcoming vibe that feels both casual and special. The space is designed to emphasize comfort, with welcoming seating that encourages lingering over a coffee or a slice of pizza. The scent of freshly baked bread fills the air, setting the tone for a memorable meal. Its small, accessible layout means you encounter friendly staff eager to guide your choices or chat about future dishes. The ambiance combines the intimate feel of a neighborhood bakery with the lively energy of a local Italian market. Whether you’re popping in for breakfast, an afternoon snack, or a quick lunch, Bread & Salt offers an authentic taste of Italy in a relaxed, community-oriented setting. This place shines with its dedication to quality, making every visit a chance to connect and enjoy true culinary craftsmanship.

Bread & Salt reflects an obsession with quality ingredients and traditional techniques. Their focaccia and pizza dough are crafted with meticulous care, yielding breads that stay fresh all week and beyond. Their menu highlights Italian classics like the Prosciutto & Mozzarella Sandwich, which transports you straight to Italy with every bite—crisp bread, soft cheese, and cured meats that burst with flavor. The bakery’s attention to detail shines through in their pastries, especially the onion focaccia, zucchini bread, and the irresistible bomboloni.
They also serve exclusive seasonal specials, such as the Capriccio di Pesce on Bread and vibrant citrus salads, ensuring there's always something new to try. Every dish, from simple bread to elaborate pizza, is built upon a foundation of authentic ingredients and expert craftsmanship. If you've been craving genuine Italian flavors and a cozy, community-focused environment, Bread & Salt will exceed your expectations.

Bread & Salt commits to delivering authentic Italian flavors through meticulous baking and ingredient quality. Their specialty lies in crafting crusty, flavorful bread like focaccia and ciabatta, alongside vibrant, flavorful pizzas and sandwiches. The business’s vision centers on fostering community connections, supporting local producers, and maintaining transparency in sourcing. They aim to become a hub for Italians and locals alike who crave genuine, hearty meals in a welcoming environment.
Each dish reflects their dedication to tradition and innovation—whether it’s their signature Sicilian pizza or seasonal specials. Their future plans prioritize sustainability, expanded offerings, and building a loyal community of food lovers who appreciate depth, nuance, and authenticity in every bite.